Annual Chamber Dinner
New this year! A chamber is only as strong as its membership. We are always seeking new members. This year, we are encouraging you to invite businesses who are not chamber members to the free happy hour/ mixer portion of the evening from 4pm to 6pm. Your guest(s) is/are more than welcome to stay for dinner, but must reserve and pay. THERE IS INCENTIVE! For every potential new member that you invited, who becomes a chamber member, your business will receive a $25 credit on your next dues payment!
ServSafe Food Managers Class
Presented by Serve It Safely®, this one-day course is designed for managers at all levels in the hospitality industry. It encompasses current FDA regulations and techniques essential to maintaining a food safe environment. Participants take the manager exam at the end of class and after successful completion, receive their nationally recognized ServSafe® Manager Certificate.